The 15th arrondissement, unjustly overlooked by some, is home to the magnificent Villa Santos-Dumont, a pretty stretch of the Petite Ceinture and the Étincelles du Palais de la Découverte. But in addition to the little escapades, you’ll also find many outstanding culinary addresses! So it’s time for us to tell you about our favorites in the neighborhood!
Guillaume Grasso – La Vera Pizza Napoletana
Straightforward flavors and authentic taste: the ingredients of this establishment’s success owe nothing to chance. If you ever dine at Guillaume Grasso‘s, you’ll see a vera pizza napoletana certificate on the wall. And while you’ll be able to enjoy a Neapolitan pizza just about anywhere in Paris, you won’t come across this certificate anywhere else!
Guillaume Grasso – La Vera Pizza Napoletana – 45, rue Brancion, 75015
Le Perchoir Porte de Versailles
This totally green neo-brasserie embodies the festive spirit and taste of French tradition in a single location. On the menu, you’ll enjoy a gravlax of Vercors trout with lemon, chive & dill cream, or a magnificent rib-eye steak to share. What’s more, DJ sets and live bands are on hand every weekend to set the place alight, and keep you dancing all night long! In short, an address that’s going to make a big splash and that we love for a good time!
Perchoir Porte de Versailles – 2 Avenue de la Porte de la Plaine, 75015
Meatpacking
Named after a New York neighborhood, Meatpacking features the smash burger on its menu. Whether with a ground steak or a veggie patty, all burgers pass through the restaurant’s press to release their delicious flavors. With three locations in Paris, this all-American establishment focuses primarily on delivery and takeaway, allowing you to enjoy delicious burgers from the comfort of your sofa!
Meatpacking – 72 Rue Falguière, 75015
Mardi Crêpe Club
At Mardi Crêpe Club, we taste “mardises”, rolled galettes to choose from delicious homemade recipes. Our favorite? La Jean, with melting leeks and honey goat cheese… A real treat! You can also give free rein to your creativity by making your own crêpe!
Mardi Crêpe Club – 11 Bd de Vaugirard, 75015 Paris
Olive Chicken
Killer alert! If you want to try some of the best Korean fried chicken in Paris, this is the place to go. Olive Chicken prepares its chicken marinated, breaded, then double-fried before topping it with a hot or cold sauce, depending on your preference. You can choose a bone-in or boneless version, depending on your preference.
Olive – Chicken – 6 rue Poinsot, 75015 Paris
Le Bateau Apéro
And after “Les Bronzés font du ski”: Le Bateau Apéro goes skiing! From November 9 to March 21, come aboard Paris’ first sailing guinguette. What’s the best part? Raclette, of course, but also other cheese specialities. We love it!
Le Bateau Apéro – Port de Grenelle (at the foot of the Port de Bir Hakeim) 75015 Paris
Melt Cambronne
A slight whiff of South America has been emanating from rue Cambronne recently… It’s most certainly due to the recent installation of MELT on the corner. Following on from Oberkampf and Batignolles, the third restaurant from Paul Loiseleur and Jean Ganizate has moved into the 15th arrondissement. On the menu: original specialties, Texan barbecue and deliciously melting, smoked meat.
MELT Cambronne – 103, rue de Cambronne, 75015
Chakaiseki Akiyoshi
For a truly authentic Japanese experience, head to Chakaiseki Akiyoshi in the heart of rue Letellier. Between a tea ceremony and a refined multi-course dinner, you’ll be immersed in a highly exotic atmosphere, far removed from the hustle and bustle of Paris. An address so beautiful that it has been awarded a Michelin star!
Chakaiseki Akiyoshi – 59, rue Letellier, 75015
Le Derrick Catalan
This warm, family-run Spanish restaurant is the place to go for “home-style” paella. You can choose from mixed Catalan style, marinara style or decorated with half a lobster for those with a sweet tooth. An address not to be missed!
Le Derrick Catalan – 346 Rue Lecourbe, 75015 Paris