The 1st arrondissement, the beating heart of the capital, is home to its share of institutions and little curiosities. Home to the Louvre, for example, but also to the Galerie Véro-Dodat or the Aurouze House the district never ceases to amaze! For those with a sweet tooth, it’s worth noting that it hides some very good culinary addresses. No need to look any further, we’ve got you covered with our favorite local restaurants.
Alfred
Nestled in the building where Alfred de Musset spent a good part of his life, this restaurant with its traditional cuisine, albeit with a modern twist, delights all gourmets in the 1st arrondissement. With its fresh produce and straightforward flavours, the menu offers a multitude of tasty and gourmet dishes, offering a festival of tastes and textures. Our advice? Don’t miss the delicious fillet of beef with whisky pepper sauce.
Alfred – 8, rue du Mont-Thabor, 75001
Ippudo
Ippudo is the chain of ramen chain that enchants the world. It proves that quality and chain restaurants can sometimes be synonymous. In these veritable express canteens, just as in the small streets of Tokyo, you can enjoy delicious ramen, light or spicy, with fresh homemade noodles and tender meats, while “slurping” – the traditional sound ramen makes when eaten.
Ippudo – 74-76 Rue Jean-Jacques Rousseau, 75001
Les Marmottes
In the heart of a high-altitude chalet, with a breathtaking view of the mountains, or at least in a space that immerses us well in this atmosphere, the Les Marmottes restaurant awaits lovers of raclette and other Savoyard specialties. Treat yourself to all-you-can-eat raclettes in this warm, wood-and-stone setting! An experience of pure happiness…
26, rue de la Grande Truanderie, 75001
Sanukiya
Sanukiya, often cited as one of best Japanese restaurants in Paris, offers one of the most balanced broths in the capital. Served with homemade noodles and fresh ingredients, it’s a must in the heart of the 1st arrondissement!
Sanukiya – 9, rue d’Argenteuil, 75001
Au Pied de Cochon
Au Pied de Cochon, with its Belle Époque decor, Murano glass chandeliers and numerous details dedicated to the pig, is charming from the first glance. On the menu: canaille, seafood, cochonnaille and much more. Onion soup au gratin, Burgundy snails, grilled pig’s trotters, duck confit, mussels marinière, roast lobster… A selection of classic French dishes can be enjoyed à la carte.
Au Pied de Cochon – 6, rue Coquillère, 75001