The 15th arrondissement, unjustly overlooked by some, is home to the magnificent Villa Santos-Dumont a lovely stretch of the Petite Ceinture or the Étincelles du Palais de la Découverte. But in addition to short getaways, you’ll also find many outstanding culinary addresses! So it’s time for us to tell you about our local favourites!
Guillaume Grasso – La Vera Pizza Napoletana
Straightforward flavours and authentic taste: the ingredients of the establishment’s success owe nothing to chance. If you dine at Guillaume Grasso, you’ll see a certificate of vera pizza napoletanaon the wall. And while you can enjoy Neapolitan pizza just about anywhere in Paris, you won’t come across this patent anywhere else!
Guillaume Grasso – La Vera Pizza Napoletana – 45, rue Brancion, 75015 France
Le Perchoir Porte de Versailles
This neo-brasserie, fully planted embodies the festive spirit and taste of French tradition in a single location. On the menu, you’ll enjoy a gravlax of Vercors trout with lemon, chive and dill cream & or a magnificent prime rib to share. What’s more, DJ sets and live bands are on hand every weekend to get the party started, and keep you dancing all night long! In short, an address that’s sure to make a big splash and that we love for a good time!
Perchoir Porte de Versailles – 2 Avenue de la Porte de la Plaine, 75015
Meatpacking
The Meatpacking restaurant, named after a New York neighborhood, features the smash burger on its menu. Whether with a ground steak or a veggie patty, all burgers go through the restaurant’s press to release their delicious flavors. With three locations in Paris, this all-American establishment focuses mainly on delivery and takeaway, allowing you to enjoy delicious burgers from the comfort of your sofa!
Meatpacking – 72 Rue Falguière, 75015
Tuesday Pancake Club
At Mardi Crêpe Club, you can taste “mardises”, rolled galettes to choose from delicious homemade recipes. Our favorite? La Jean, with melting leeks and honey goat cheese… A real treat! You can also give free rein to your creativity by creating your own crepe!
Mardi Crêpe Club – 11 Bd de Vaugirard, 75015 Paris
Olive Chicken
Killing alert! If you want to try one of the best Korean fried chicken in Paris, this is the place to go. Olive Chicken prepares its chicken marinated, breaded, then double-fried before topping it with a hot or cold sauce, depending on your preference. You can choose a bone-in or boneless version, depending on your preference.
Olive – Chicken – 6 rue Poinsot, 75015 Paris
Le Bateau Apéro
And after “Les Bronzés font du ski”: The Bateau Apéro goes skiing! From November 9 to March 21, come aboard Paris’ first sailing guinguette. What’s not to love? Raclette of course, but also other cheese specialties. We love it!
Le Bateau Apéro – Port de Grenelle (at the foot of the Port de Bir Hakeim) 75015 Paris
Melt Cambronne
A slight hint of the American south has recently been emanating from rue Cambronne. .. It’s no doubt due to the recent installation of MELT on the corner. After Oberkampf and Les Batignolles, the third restaurant from partners Paul Loiseleur and Jean Ganizate has set up shop in the 15th arrondissement. On the Program: original specialties, Texan barbecue and deliciously melting, smoked meat.
MELT Cambronne – 103, rue de Cambronne, 75015
The Avocado Show
The Catalan Derrick
This warm, family-run Spanish restaurant is the place to go for “home-style” paella. You can choose from Catalane mixte, marinière or decorated with half a lobster . An unmissable address for a treat!
Le Derrick Catalan – 346 Rue Lecourbe, 75015 Paris