Whether it’s a Michelin-star spot or an intimate speakeasy, we’re sharing everything you need to know about the Paris food scene. From can’t-miss deals and delicious pop-ups to food festivals and rooftop bars these guides are guaranteed to help you have a great dining experience.
One of Paris’s finest rooftop restaurants launches “Power Lunch”. The concept? Eat in 45 minutes for 45 euros, while enjoying an exceptional view of the capital. A Rooftop lunch at its very best, which...
Our beloved City of Light has no shortage of places to dazzle us. Ephemeral café terraces where you can soak up the sun, festive restaurants where you can…...
Even if winter is behind us, there’s no real season to enjoy a good aligot-saucisse! The Auberge Aveyronnaise, in the 12th arrondissement, is packed every evening. On the menu, all the delights of the department t...
Temperatures are dropping, days are getting shorter, but our appetites are growing… Paris is full of comforting addresses where gourmet pleasures are unlimited and cheese flows freely! Follow…...
Created in Dijon in 1651, millefeuille was one of the first sophisticated pastries of the Middle Ages. Transformed and perfected by numerous pastry chefs, it took almost 200 years for this dessert to become a great succ...
While the prize for the best baguette in Paris was awarded last March, it’s another emblem of French baking that’s in the spotlight this early spring. The Snack Show, dedicated to culinary delights and trend...
The poké bowl is a dish straight from the small island of Hawaii, halfway between a chirashi and a salad. While the dish is perfect in any season, we particularly like to enjoy it in fine weather. Here’s a…...
Paris, the city of gastronomy, is brimming with culinary treasures from the four corners of the globe. Among these wonders, Vietnamese cuisine stands out for its wealth of exotic flavors, fresh ingredients and subtle ba...
Mezzés, halloumi or gyros: all words that are currently in vogue on the Parisian culinary scene. Could this be the influence of Greek and Cypriot cuisine being breathed into Paris? Whatever the case, we’ve set our...
Whether it’s a truffle bar, pistacherie or comptoir à madeleines, there’s no end in sight to the madness of addresses dedicated to a single product. Count on us to share with you our favorite nuggets in Pari...
