The 7th arrondissement is not only a great place to stroll and admire the city’s emblematic monuments, it’s also a great place to dine! Gourmets, follow us on a tour of the best restaurants in the area!
Hémicycle
Right next to the Assemblée Nationale, Hémicycle invites you to an Italian gastronomic experience masterfully orchestrated by chef Flavio Lucarini. Enjoy the world’s creamiest risotto, accompanied by exquisite squid with black lemon, or desserts with surprising flavors.
Hémicycle – 5 rue de Bourgogne, 75007
L’Arrêt by The Grey
Recently named one of La Liste’s “openings of the year”, L’Arrêt by The Grey is rapidly establishing itself as one of the finest restaurants in the 7th arrondissement. Led by a flamboyant duo, this address puts South American cuisine in the spotlight with dishes that are as comforting as they are explosive in flavor.
L’Arrêt by The Grey – 36, rue de l’Université, 75007
Le Sèvres
Friendly staff, a warm atmosphere and, above all, the very best in traditional Parisian bistro cuisine: these are the ingredients that make up the recipe for Le Sèvres, nestled just opposite the Necker hospital. Whether you’re looking for a quick lunch, a tasty dinner, or a spot of sunbathing on the terrace, this is an address that ticks all the boxes. And for those with a sweet tooth, don’t hesitate to ask the staff which cuts of meat are featured.
Le Sèvres – 96, rue de Sèvres, 75007
Père & Fils Burger by Alléno
In Beaupassage, in Paris’s 7th arrondissement, chef Yannick Alléno‘s bistro and wine cellar, l’Allénothèque, has been transformed into Père & Fils Burger! For this gourmet adventure, the Michelin-starred chef and his son Antoine have revisited the principles of haute cuisine for street food, offering “gourmet, simple and well-executed” burgers.
Burger Père & Fils by Alléno – Beaupassage, 53 rue de Grenelle, 75007 France
Gioia
For a culinary journey to the heart of Italy, there’s no better place than Gioia. Generous arancini, bresaola carpaccio or creamy burrata with fresh tomatoes: a festival of colors and flavors unfolds before our eyes. Then comes the long-awaited main course, and once again, the choice is difficult. Linguine with prawns, pasta with tomato sauce and meatballs, or panzanella salad: these are the magnificent transalpine creations on offer.
Gioia – 57, rue de Bellechasse, 75007
Fitzgerald
Halfway between a trendy neo-bistro-style restaurant and a speakeasy cocktail bar, near Les Invalides, Fitzgerald offers the most convivial of afterworks. In an exceptional setting inspired by the Roaring ’20s, it invites you to savor an exceptional dinner, then step through the doors of its underground club to dance the night away, as if transported to the heart of the Prohibition era! The icing on the cake is undoubtedly the creative cocktails.
Fitzgerald – 54 Boulevard de la Tour Maubourg, 75007
Fogon Ultramarinos
Fogon Ultramarinos is a well-known name among food lovers, thanks to its delicatessen and catering services. It offers two sizes of paella for 2 to 5 people: with vegetables, with langoustine, with fish, with Iberian ham or with chicken and rabbit… In short, something for everyone!
Fogon Ultramarinos – 38, rue Verneuil, 75007
Yes sir!
This exceptional bistro offers the very best in French gastronomy. The house egg mayonnaise is an absolute must! Perfectly seasoned, with a creamy, enveloping mayonnaise, accompanied by crispy croutons, it’s simply irresistible.
Oui mon Général – 14 rue du Général Bertrand, 75007
Presqu’île
This lively, friendly bistro has become a neighborhood staple. It’s a great place to enjoy fish dishes, such as Peruvian-style ceviche, as well as top-quality oysters. Accompanied by a small glass of white wine, it’s already the beginning of happiness!
Presqu’île – 57, rue de Bellechasse 75007