Remember: a few years ago, we told you about Philippe Conticini’s giant pain au chocolat? This autumn, the famous chef strikes again with an XXL-sized creation that’s sure to be the talk of the town: a giant croissant with pistachio filling!
An XXL croissant with pistachio filling, in an ultra-limited edition!
In France, croissants and pains au chocolat are the undisputed breakfast stars. And as a great gourmet, Philippe Conticini is having fun reinventing them in XXL versions. After the giant croissant and the gargantuan pain au chocolat, the Chef is back this time with a creation that capitalizes on the trend of the moment: pistachio, because yes, pistachio is clearly on a roll in the capital. Just look at the success of certain Parisian establishments, such as the very first pistachio bar, where ice creams, crêpes, cookies and other 100% pistachio sweets are making foodies melt. And after the big craze for pistachio-flavored Dubai chocolate, this ultra-limited edition of Conticini’ s pistachio croissant is sure to be the talk of the town…
Philippe Conticini’s (immense) ode to pistachio, a French art de vivre.
A smooth cream, subtly flavored with pistachio, nestled in the heart of a golden, delicately buttered puff pastry… This is Philippe Conticini’s new gourmet extravaganza! Available only on Philippe Conticini’s official website, this small (or rather large) delicacy will be made à la minute, in the chef’s workshop in the 1st arrondissement of Paris. The XXL croissant will be prepared on site by Philippe Conticini and his teams, for optimum freshness. So, will you give in to temptation? For the Paris Secret editorial team, the answer is a resounding yes!
Orders can be placed from October 15 to 30, 2025, for in-store delivery from October 20 to November 28, 2025.
Exclusively in the Philippe Conticini boutique – Paris 1er.