If you love meat, then you’ve surely heard of the Relais de l’Entrecôte. For nearly 67 years, this restaurant has been packed to the brim, offering a single dish. Here, there’s no fuss—you’re served just one dish: a tender strip loin, drizzled with a secret sauce and served with a salad and golden-brown fries. And it’s still just as popular as ever.
A bistro with a single signature dish that continues to draw crowds
Since 1959, this charming bistro with its old-world French charm has continued to attract food lovers. In its chic wood-paneled setting, you’ll enjoy—as you might expect—meat. A beautiful cut of sirloin, cooked just the way you like it. The meat is served with fries and a salad, but above all with a house-made sauce whose recipe has remained unchanged since the restaurant opened.
And trust us, you’ll be licking your lips. The meat is juicy, the fries are crispy, thin, and golden, and the salad adds the perfect touch of freshness to the dish. As for the signature sauce, it makes the dish simply irresistible.
By the way, for those who are short on time, the famous dish is also available as a sandwich. So you can devourthe restaurant’s iconicentrecôte and fries … in sandwich form!
A very clever takeout option that lets you enjoy the best the restaurant has to offer, but in a more compact and portable format. In short, the Relais de l’Entrecôte is a restaurant whose reputation speaks for itself and which remains the go-to spot for all meat lovers.
📍Location: 101 Boulevard de Montparnasse, 75006 Paris