You’re taking things a bit too far, Maurice! In Paris, true chocolate lovers are undoubtedly familiar with Chapon, a veritable temple of cocoa. Here, you’ll find a decadent chocolate mousse bar that awakens the child in all of us. And after the choco’ mousse bar, it’s time for the eskimo bar – with iced chocolate, of course. Completely frosted!
The first chocolate mousse bar in Paris can be found here…
Regressive and comforting to the max, chocolate mousse is THE dessert that makes everyone agree. And in Paris, there’s a veritable temple to choco’ mousse: the Chapon chocolate mousse bar. It’s in the Chapon boutique in the 7th arrondissement that addicts of the famous creamy mousse dessert can find this nugget spot. On site, you’ll be able to choose from several chocolate salad bowls. Ecuador, Madagascar or Venezuela… the Parisian counter offers exceptional chocolate mousses from the countries most renowned for their cocoa. Once you’ve made your choice, generous spoonfuls of mousse will be served to you in jars, or even in cones, just like an ice cream!
The summer version of chocolate, with iced delights
As the mercury rises in the capital, our winter cravings for comforting raclettes give way to dreams of frosty delights. And that’s just what this refreshingly gourmet novelty should do for those with a sweet tooth. This summer, Chapon chocolateries in Paris invite you to enjoy an eskimo bar. Milk chocolate-coated hazelnut praliné, milk chocolate caramelized with lime, iced with rare cocoa from Venezuela, Papua and Madagascar, cocoa nib-infused creation… A total of 17 exclusive recipes to savor at the heart of the Chapon Eskimo Bar.
17 flavors, which will allow chocolate lovers to rediscover their favorite chocolate bonbons and rare cocoa bars, in their own iced version. The hardest part will undoubtedly be choosing between these 17 chocolate sticks, frosted with deliciousness. Which one will you choose?
Practical information
Eskimo bar – Available in all Chapon boutiques in Paris.