Comfort food alert! Do you like grandma’s recipes? Do you like heart-warming dishes? Then you’re going to love Amoné! Since 2022, Amoné has been delighting Parisians (and indeed the whole world) with its takeaway cordons bleus. But don’t think they’re boring! Shaped like ballotines , these well-filled cordons bleus are as gourmet as they are generous. If the 18ᵉ address was their HQ for some, you should know that a brand-new address has just opened in the Île-de-France region. Head to Levallois-Perret to discover (or rediscover) this inimitable cordon bleu address!
A gourmet cordon bleu bar at the gateway to Paris
Created by Guillaume Verlet, you’ll be able to try a range of cordon bleu recipes, all of which are tender, tasty and regressive! Gourmet and generous at the same time, Amoné’s cordons bleus are made with extra-fresh, quality products, to give you the inimitable taste of our grandmothers’ dishes ! The cheese is stringy, the breading is crispy, and the ham is extra-tender. Every bite will take you right back to your childhood memories!
Beyond the quality of the products, Amoné’s particularity lies in the way you eat your cordon bleu. Don’t expect to use your knife and fork here! You’ll bite into it by hand, just like you would a sandwich. As for flavor, you’ll be able to sample four recipes, including one vegetarian and one that changes with the seasons! Our favorite? The Gérard: made withextremely tender chicken breast, white ham and an addictive cream cheese. Accompanied by golden hazelnut apples, you’re in for a real treat!
Location: 77 Rue Louise Michel, 92300 Levallois-Perret