For an express culinary return trip to Japan, head for the 6th arrondissement, where Kimono is based in a pretty, hushed space. Here, traditional Japanese flavors are explored in the spirit of izakayas, authentic bar-bistros where people sit down and enjoy themselves in a convivial atmosphere.
Kimono: the Japanese-style izakaya bar
Designed as a Parisian bistro, Kimono pays homage to the Japanese impulse that animated Montparnasse in the 30s. Thanks to a decor designed by Gabriel Pistre, the mix of genres is perfectly achieved. Foujita prints, for example, blend harmoniously with the original half-timbering. Around the central counter or on the leather banquettes by artisan Paramaz, we’re ready to savour the best of gastronomy from the land of the rising sun.
Like Blueberry and Marcello, Kimono belongs to the Dining Room family. That’s why particular attention is paid to the choice of pastry. Under the direction of Flora Mikula, Japanese chef Masahiro Moriya has fashioned a creation halfway between soba and udon to create the restaurant’s specialty: futosoba. Whether eaten cold (in dashi or sesame sauce) or hot (with curry or duck), these thick, fragrant and generous noodles are a must at this table.
While you won’t want to miss the delicious bentos at lunchtime, Kimono’s menu is brimming with pretty creations for dinner. Tempura with prawns and vegetables, buckwheat gyozas or chicken cooked in binchotan are just some of the dishes to be shared without moderation. The menu also features revisited Italian influences, such as vitello tonnato with wasabi or stracciatella with soy. Last but not least, there’s a special mention for okonomiyakis, a speciality from Hiroshima for those with a sweet tooth!
To match all these delights, Kimono offers a small selection of sakés and, above all, cocktails combining tradition and fantasy. There’s something for every taste, from a revival of Chu-Haï with shochu to Shiso Negroni and the famous Highball that the Japanese love so much.
In short, Kimono succeeds in transporting Parisians to Japan without leaving Montparnasse. Between authenticity and modernity, this address perfectly captures the spirit of izakayas, where people come as much for the food as for the atmosphere.
📍Location: Kimono – 66, rue du Cherche-Midi
📆 Opening hours: Tuesday to Friday, 12pm to 2.30pm then 7pm to 10.30pm – Saturday, 12pm to 3pm then 7pm to 11pm

