This winter, a culinary experience like no other is coming to Paris , offering a tasty preview of one of Asia’s most fascinating gastronomic scenes. Legendary street food, insider’s tables, secret addresses, and revisited traditions— a gourmet immersion in Paris. One thing is certain: Parisian gourmets will be salivating for more.
A food tour in Paris to sample Hong Kong’s cuisine
The adventure begins in Paris. Organized by No Diet Club, the go-to source for uninhibited food tours, the special Hong Kong tour offers an original and ultra-gourmet way to celebrate Chinese New Year.
On the agenda: a three-hour gourmet stroll, six carefully selected locations, and a succession of Hong Kong flavors. Wontons, noodles, bao, traditional doughnuts, and melt-in-your-mouth brioches await you along the way. All for €45 per person, with all tastings included, and a vegetarian option available. This immersive experience invites the curious—and foodies in search of new horizons—
to discover the culinary diversity and iconic flavors of Hong Kong… without leaving Paris. On the menu are iconic recipes, surprising textures, and specialties that tell the story of a place where tradition and innovation meet.
It captures the spirit of cha chaan teng, iconic everyday cafes, the soul of dai pai dong, small open-air stalls, and the excitement of street food, not to mention more refined cuisine, regularly praised by Michelin-starred restaurants.This Parisian food tour acts as a gourmet teaser —a first immersion that immediately makes you want to prolong the experience directly on site.
From Paris to Hong Kong – the ultimate guide to exploring the best restaurants
What if this Parisian experience were just the beginning of the journey? For those who would like to extend their culinary adventure and fly to Hong Kong, a new gastronomic guide is the ideal gateway. Called Taste Hong Kongand developed with the Chinese Culinary Institute in partnership with the Hong Kong Tourism Board, this ultra-selective guide lists 250 typical addresses selected by 50 local Master Chefs, designed as genuine insider tips.
From street stalls to Michelin-starred restaurants, this free digital guide highlights the culinary diversity of the region, combining heritage, innovation, and expertise. It is a valuable resource for discovering local specialties and enjoying an authentic experience.
Good news—for tourist stays of less than 90 days, no visa is required for French travelers. All the more reason to turn this Parisian interlude into a true gastronomic getaway. Because while the journey may begin in Paris, it is here that the experience reaches its peak!