A charming arrondissement with a thousand faces, the 18th is brimming with great spots! Home to one of Paris’s most famous neighborhoods, it boasts some truly wonderful places. For a stroll or a cultural outing, there’s nothing quite like a trip to the 18th… But foodies will find just as much to enjoy in this corner of the heart of Paris—here are the best restaurants.
Double
In the 18th arrondissement, Double is one of those hidden gems that’s almost a secret. Behind its intimate 14-seat counter, the chef crafts a unique seven-course menu, blending Japanese precision with Italian inspiration. People come here for an authentic neighborhood experience—short, refined, and without excessive fanfare—with dishes that change with the seasons and a fine selection of wines and sakes to complement the meal.
📍Double – 87 rue Lamarck, 75018
Euphorie
Tucked away on Rue Ramey, Euphorie is a pleasant spot that blends the best of a wine bar and a cozy neighborhood eatery. Whether you’re looking for a spot to enjoy a good bottle of wine or a haven for sharing small, gourmet plates, there’s something for everyone at this little gem in the 18th arrondissement.
📍Euphorie – 61 Rue Ramey, 75018
Bulot Bulot
@bulotbulot
For those who can’t resist the delights of the sea, we present an incredible restaurant specializing in seafood. With a selection of hot and cold dishes, fresh oysters, and hearty lobster rolls, there’s plenty to satisfy any seafood lover. So if you’re craving something like this in the 18th arrondissement, you know where to head!
📍 Bulot Bulot – 83 Rue des Martyrs, 75018
Sobremesa
Just like at Early June, Sobremesa’s concept is simple yet incredibly effective and refreshing. Each month, different chefs take turns in the kitchen, offering their own take on the menu while maintaining an Asian theme that’s central to the restaurant’s spirit. Part wine bar, part cozy eatery, Sobremesa checks all the boxes for a great neighborhood spot. Be sure to check it out soon if you’re in the Montmartre area.
Sobremesa – 127 Rue Caulaincourt, 75018
Popine
@popineparis
Craving a great Neapolitan pizza at a reasonable price? Among the (very) many Italian spots in Paris, Popine stands out thanks to its authenticity and affordability. That’s right—to create this mouthwatering menu, the chefs import ingredients from Italy that aren’t available here! On top of that, the restaurant always offers an incredibly tempting deal: every weekday at lunchtime, Popine treats its guests to a delicious Margherita for just €5!
📍 Popine – 10 Rue Dancourt, 75018
La Maison Rose
A must-visit spot on Montmartre Hill, La Maison Rose is definitely more than just its pretty powder-pink facade. A true neighborhood restaurant, it strives to stand out through its culinary quality and its economic, ecological, and cultural commitment. With its flexivore menu, it showcases seasonal vegetables, high-quality meats, poultry, and fish in dishes featuring bold flavors. Be sure to try it soon!
📍La Maison Rose – 2, rue de l’Abreuvoir, 75018
Superflu
From the exceptional setting to the food on your plate, from the festive atmosphere to the wine selection, this restaurant tucked away behind Montmartre has all the qualities that make it a must-visit. Focaccia and duck parfait, roasted broccoli with rhubarb, or French toast with cacio e pepe sauce: the dishes on offer are perfect to accompany—or even precede—a delicious filet mignon with black garlic sauce, for example, or cod marinated in soy and miso. All that’s left is to wash it all down with a good natural wine and top it off with a small dessert, and we’re not far from the perfect meal.
📍Superflu – 227 bis rue Marcadet, 75018
Etsi Paris
Etsi means “just like that” in Greek. In this authentic restaurant, the blue hues, light, and simplicity create an atmosphere that reflects its creator, Chef Mikaela Liaroutsos. After honing her skills under renowned chefs such as Michel Rostang and Cyril Lignac, Mikaela wanted to return to her roots with Etsi. Whether you order à la carte or from the chalkboard menu, everything here is meant to be shared—from dolmas to Melizanokeftedes, Spanakopitakia, and even feta fries! A must-try!
📍23 Rue Eugène Carrière, 75018
Gemüse
@gemuseparis
When people talk about the best kebabs in Paris, Gemüse always manages to come up in the conversation! A pioneer of Berlin-style kebabs in Paris, this little spot tucked away at the top of Rue Ramey is always packed. House-made skewers, fresh bread, and grilled vegetables—these are the ingredients that make these delicious sandwiches such a hit (and give them all their flavor)!
📍Gemüse – 61 Rue Ramey, 75018
Bouillon Pigalle
Often mentioned in conversations about the capital’s coolest restaurants,Bouillon Pigalle is consequently one of those spots that’s packed every night. Enhanced by a pleasant touch of modernity, it still stays true to the characteristics of traditional bouillon. On the menu: blanquette, roast veal, coquillettes in broth, and all the comforting dishes of bistro cuisine at budget-friendly prices. And as a fun fact, the restaurant hosts the prestigious World Egg Mayo Championship every year !
Bouillon Pigalle – 22 Boulevard de Clichy, 75018